Crafted in France’s Loire Valley, Giffard Cassis Noir de Bourgogne is a premium blackcurrant liqueur made from hand-selected Noir de Bourgogne berries. The fruit is macerated slowly in neutral spirit to extract deep color and bold flavor—resulting in an authentic, richly concentrated cassis with no artificial coloring.

This elegant liqueur is known for its balance of ripe fruit, natural tartness, and subtle herbaceous notes.

Tasting Notes:

• Color: Deep purplish-red with garnet reflections

• Aroma: Ripe blackcurrants with hints of fresh herbs

• Palate: Rich, jammy fruit with vibrant acidity and a clean, slightly peppery finish

Product Details:

• Volume: 750 mL

• ABV: 20%

• Style: Blackcurrant Liqueur

• Origin: Anjou, France

• Key Ingredient: Noir de Bourgogne blackcurrants

• Additives: No artificial colorants

Serving Suggestions:
Perfect in a classic Kir or Kir Royale, over ice, or added to sparkling wine, vodka, or dessert cocktails.