Spicy. Smoky. Unapologetically Bold.
Stauning Bastard is a unique Danish rye whisky crafted with 70% local rye and 30% floor-malted barley. Aged in virgin American oak and finished for six months in mezcal casks from Oaxaca, this expression delivers a bold fusion of Nordic spice and subtle Mexican smoke. Bottled at 46.3% ABV and non-chill filtered, it’s a complex, full-flavored whisky for the adventurous palate.
Tasting Notes
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Aroma: Light smoke, dried fruit, citrus peel, and toasted oak
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Palate: Rye spice, brown sugar, roasted grain, vanilla, cinnamon, and soft mezcal influence
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Finish: Long and warming with sweet tobacco, pepper spice, and a touch of salinity
Product Details
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Volume: 750ml
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Alcohol Content: 46.3% ABV (92.6 Proof)
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Mash Bill: 70% rye, 30% barley
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Aging: 3 years in virgin American oak
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Finish: 6 months in mezcal casks (Oaxaca, Mexico)
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Production: Double-distilled in direct-fired copper pot stills
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Filtration: Non-chill filtered, no added color
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Origin: Denmark – Research Series by Stauning Whisky
Serving Suggestions
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Neat or With a Few Drops of Water: Best to explore its full depth
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In Cocktails: Adds complexity to Old Fashioneds or smoky whisky sours
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Pair With: Smoked meats, grilled vegetables, or dark chocolate
Stauning Bastard is a fearless take on rye—where Danish craftsmanship meets mezcal intrigue in one unforgettable bottle.