Derrumbes Mezcal Oaxaca is a handcrafted spirit that captures the authentic soul of mezcal-making in Mexico’s most iconic region. Produced using Espadín agave grown in Oaxaca’s fertile valleys, this mezcal is traditionally cooked in earthen pits, naturally fermented, and distilled in copper pot stills — a true reflection of artisanal heritage.

On the nose, it offers bright citrus, fresh herbs, and a touch of smoke. The palate is rich and expressive, with layers of roasted agave, tropical fruit, white pepper, and earthy minerality. The finish is smooth yet smoky, leaving a lasting impression of balance and authenticity.

Tasting Notes:

• Nose: Citrus, herbs, light smoke

• Palate: Roasted agave, tropical fruit, white pepper, mineral

• Finish: Smooth, smoky, enduring

Derrumbes Mezcal Oaxaca is both approachable and complex, making it perfect for sipping neat or elevating craft cocktails with true mezcal character.