Exotic. Earthy. Unexpected.
Crafted by James May of Top Gear fame in collaboration with Downton Distillery, Asian Parsnip is a bold reinterpretation of classic London Dry Gin. This multi-award-winning expression blends British-grown parsnips with a captivating mix of Far-Eastern spices to deliver a gin that’s as surprising as it is delicious.
Tasting Notes
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Aroma: Fragrant ginger, citrus zest, and floral cardamom
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Palate: Sweet parsnip earthiness, warming spice, hints of pepper and liquorice
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Finish: Smooth, subtly vegetal, with a lingering spiced warmth
Key Botanicals
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Parsnip
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Ginger
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Green cardamom
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Cubeb pepper
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Caraway seed
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Coriander
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Fenugreek
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Grains of paradise
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Liquorice root
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Rosemary
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Sweet orange peel
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Angelica
Perfect Serve
Enjoy with premium tonic and a twist of orange, or explore its depth in an adventurous Negroni or gin sour.
Awards
A truly distinctive craft gin—rooted in British soil, spiced by Asia, and delivered with unapologetic originality.